Sunday, January 07, 2007

Memories of Food Influences

I just came across a list of people from whom I have received influences about foods that I now use and like. Things I have learned, recipes, etc. I was intending to post them on my blog over the holiday....before the holiday.....when I was in a more philial mood....

Emma Oberdorfer: Zucchini, tomato, onion, dill, garlic medley.
Jim Middleton: Roasted red peppers.
Helen Marzolf: De-husking of the broccoli stalk
Mom: Beef Stew
Emily Katcher: Channa Dahl
Marnie McDiarmid: Bean Salad
Karen Weingeist: Hemp Hearts on Oatmeal

....for what its worth.

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